Request An Appointment

Please fill out this form and
we will contact you about scheduling.

Transform Your Brain with Neurofeedback Therapy

Transform Your Brain with Neurofeedback Therapy

Dr. Darron Smith wears many hats as a professor, speaker, author, and clinician. He is an Instructor in the Department of Sociology at the University of Memphis. Dr. Smith is also a Physician Assistant who has over 15 years of experience in family and behavioral...

read more
7 Strategies to Get Your Mind in Shape This Spring

7 Strategies to Get Your Mind in Shape This Spring

With summer shorts and tank top season right around the corner, a lot of us are concerned with the size of our biceps or our waist line. You may even have a little more time to go for a run or workout at home during this time of social distancing. That’s great because...

read more
Friday Foodspiration: Lemon Sunflower Balls

Friday Foodspiration: Lemon Sunflower Balls

Whether you are seed cycling for natural hormone balance (see notes at the end of the post) for just want to boost nutrients for energy and a healthy immune system. The ground sunflower and sesame seed combo in these energy balls are great for the liver, natural...

read more
Friday Foodspiration: Carrot Cake Bars

Friday Foodspiration: Carrot Cake Bars

Carrot cake is a favorite Spring treat, but always seemed too time consuming and complicated. This bar version takes no time at all (as long as you have a food processor to finely grate the carrots). Cutting them into small squares makes portion control easier than...

read more
Friday Foodspiration: Chinese Orange Meatballs

Friday Foodspiration: Chinese Orange Meatballs

Orange chicken is a Chinese take out favorite, but it often leaves a heavy feeling that drags you down for the rest of the day. This recipe is a perfect substitution that is energizing instead as it is high in protein. It may seem like a lot of ingredients and labor...

read more
Friday Foodspiration: Blueberry Butter-less Biscuits

Friday Foodspiration: Blueberry Butter-less Biscuits

Some of my fondest food memories are baking in my Great Aunt Joyce’s kitchen. Her specialties were biscuits, pies, and berry cobbler. The best part was picking fresh berries and sneaking bites of dough! I’ve found a way to combine my love for berries and biscuits in...

read more