Biscuits are the perfect pairing to any comfort food . . . chili, roasted chicken, pot roast. But, can we really rationalize white flour and shortening as a suitable side dish on a regular basis?
Let’s revamp this flaky feel good food to make it a healthier addition to any meal. We made the recipe gluten and grain free, no added sugar, sneaked in some veggies, and gave a non dairy option as well.
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